About Us

Trey Bistro is one of the newest additions to Columbia’s downtown area. Named after its proprietor, Executive Chef Trey Quinlan, Trey features an eclectic variety of options within each seasonal menu. Seasonal selections feature local and/or organic ingredients versatile for all appetites including vegetarian, vegan and gluten free alternatives.
 
In addition to Trey’s amazing cuisine preparation and execution, is the unique bar. Open after the kitchen closes, the bar is complete with craft beer, artisanal spirits, handmade syrups and fresh squeezed juices.  Whether you order the usual drink or try a daring new concoction, Trey has something to offer every individual.
 
Trey’s casual yet refined atmosphere is extended to the public at relatively inexpensive prices. Join Trey, his wife Jessey and son Landon as well as their professional staff for brunch, lunch, dinner, dessert or late night drinks! Reservations are available upon request for parties of all sizes. 

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